Hojicha is Japanese roasted green tea and is widely popular in Japan for its smoky flavour and extremely low caffeine content.
Our Classic Roast Hojicha powder is made with roasted green tea leaves grown in Fukuoka Prefecture, Japan. The roasted tea leaves are finely ground into powder which imbue a pleasant smoky aroma.
When made into a latte, it gives off a toasty flavour with light sweetness and a balanced tea fragrance. This versatile ingredient is also perfect for making hojicha-flavoured baked goods.
If you’re looking to quit coffee but dislike the vegetal taste of Japanese teas, hojicha makes a perfect choice. Almost caffeine-free, hojicha can be enjoyed at any time of the day.
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