Matcha Enthusiast Bundle
Three of our finest matcha in one bundle. Featuring the Fragrant Yame Blend, Chiran Single-Origin Harvest Matcha, and limited-edition Blend L+.
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Ceremonial Grade
Why we made this
Made for matcha fans who enjoy their matcha neat or as a latte, and want to explore premium matcha from different regions in Japan.
Essential information
1. Fragrant Yame Blend Ceremonial Grade Matcha (30g)
- Origin: Yame, Fukuoka
- Tasting Notes: Nutty, sweet
- Best for: Matcha fans that prefer more sweetness and less savory/seaweed notes in their matcha tea. Also pairs well with oat milk.
2. Chiran Harvest Single-Origin Matcha (30g)
- Origin: Chiran, Kagoshima
- Tasting Notes: Smooth, creamy umami
- Best for: Matcha fans that prefer a more mellow umami in their matcha. Also great for "luxurious" matcha lattes.
3. Blend L+ Matcha (30g)
- Origin: Uji, Kyoto
- Tasting Notes: Smooth, deep and mildly sweet, with a clean finish.
- Best For: Matcha enthusiasts seeking an organic matcha with depth. Enjoy it iced for a refreshing tea, or as a latte for a creamy, indulgent treat.
How to enjoy
We recommend enjoying the blends neat as an iced tea, or with oat milk for a creamy latte.
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What's Inside?
Matcha Enthusiast Bundle
- Save $27.49
- 25% off usual prices
- 45 servings of matcha
Savour 3 Different Types of Matcha
#1 Best selling matcha on Lazada and Shopee in Singapore and serving more than 200,000 matcha fans in USA, UK and Singapore annually
Limited-Edition, Organic, Premium Matcha from Uji
A high-grade organic matcha, Blend L+ is truly special. It’s produced by one of the pioneers of organic tea cultivation in Kyoto. We’ve got just over 50 kg from this harvest, making it a very limited release.
Your Morning Ritual, Now Elevated
Treat yourself to creamy, smooth, and elegant matcha and start your mornings right. With a small amount of caffeine and rich in L-Theanine, matcha provides steady, focused energy for hours without the jitters or crash of coffee.
These three premium matchas are carefully curated for both their benefits and their flavors, making every morning a moment to enjoy.
Recommended Recipes
Try the 3 matcha with these recipes!
Usucha
- 2g (1 teaspoon) matcha
- 80g water at 70°C - 75°C
- First, sift the matcha into a bowl.
- Then add water and whisk until frothy.
- If taste is too strong, add warm water in 20ml increments to get it to your liking.
Iced Americano
- 2 g (1 teaspoon) matcha
- 150 ml water at 70 °C - 75°C
- Ice cubes
- Sift the matcha into a bowl.
- Add 50 ml of water and whisk until frothy.
- Fill a glass with 100 ml of water and ice cubes.
- Pour the matcha shot over the ice and stir gently.
- Enjoy your refreshing iced matcha!
Iced Matcha Latte
- 4g (2 teaspoons) matcha
- 40g water at 70°C - 75°C
- 120g oat milk
- 1-2 drops of simple syrup (adjust to taste)
- First, sift the matcha into a cup/bowl.
- Then, add water and whisk well.
- Pour into glass of milk.
- Add sweetener if desired.
- If the taste is too strong, add milk in 20ml increments to get it to your liking.
Japanese quality since 1191
Not all matcha is made equal, and that’s why we spent years building relationships with some of the best tea estates, processing plants and tea masters in Japan so that we have access to some of the best tasting matcha around.